Flavor report 2016: Top trends to taste right now

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  • What are Pinners eating this year? We asked our Pinsights team to do a little digging and tell us what flavors are heating up on Pinterest. Here are the top 10 trends to try in the kitchen.

    Secret weapon spices

    https://www.pinterest.com/pinpicks/flavor-report-secret-weapon-spices/

    Tropical twists

    https://www.pinterest.com/pinpicks/flavor-report-tropical-twists/

    Sneaky substitutions

    https://www.pinterest.com/pinpicks/flavor-report-sneaky-substitutions/

    Herbs get creative

    https://www.pinterest.com/pinpicks/flavor-report-herbs-get-creative/

    A new spin on sweets

    https://www.pinterest.com/pinpicks/flavor-report-a-new-spin-on-sweets/

    • Coffee liqueur (+ 110%) adds a spike to desserts like tiramisu shots. Paired with cinnamon (+75%), it transforms into a creamy cocktail.

    • Tapioca (+80%) is venturing beyond boba and making a cameo in banana crepes

    Big thanks to our expert foodie Pinners—Always Order Dessert, Sunday Suppers, Food52,Hispana Global, Clean Food Dirty City, In Jennie's Kitchen, Girl In the Little Red Kitchen, and Eden Eats—for their recipes on our trending ingredients.

    - Paul Pattishall, currently saving ideas to Korean Food